
Our Restaurants
the living room
We are proud to have three locations in the valley, each with a unique twist on their menu.
Whether you’re looking for a romantic evening, a night out with friends, or a weekend brunch, The Living Room is the place to be. Don’t forget to check out our extensive wine list and live music nights!
CHop
CHoP Chandler has been a cornerstone of exceptional dining in the community for over 13 years, proudly established by Thomas Kaufman and locally owned. It offers a refined yet inviting ambiance, perfect for those who appreciate a meticulously prepared, high-quality steak. Since its inception, CHoP has been guided by the expertise and dedication of General Manager Jill Brown, who has been with the restaurant from day one, ensuring that each guest feels at home and every experience is memorable.
Executive Chef Diego Caballero leads the culinary team with a commitment to excellence in flavor and technique, crafting each steak through a careful in-house butchery process that sets CHoP apart. His expertise, combined with a dedication to quality ingredients, allows the restaurant to deliver a superior dining experience with every cut and course. From its inception, CHoP Chandler has thrived as a local favorite, blending a passion for great food with a legacy of exceptional service and community connection.
the peacock
The Peacock is a hidden gem nestled behind The Living Room DC Ranch. This speakeasy offers a non-pretentious and inviting atmosphere, making it the perfect escape for those seeking a refined yet relaxed setting.
With a focus on upscale food and drink, The Peacock delivers a unique blend of sophistication and comfort, inviting guests to indulge in expertly crafted cocktails and a menu that elevates classic flavors.
Whether you’re winding down after dinner or starting your evening, The Peacock promises an experience that’s both elegant and approachable.
Elvira’s
Nestled in the heart of DC Ranch, Elvira’s welcomes guests into a world of sophistication and warmth. From romantic evenings to gatherings with friends or family, our goal is to create an experience that lingers long after the last sip of wine or bite of dessert. Every visit is a chapter in a story of indulgence, crafted especially for you.
Tomu san sushi
Scottsdale’s Hottest Sushi Concept Arrives in DC Ranch Fall 2025
This November, Tomu San will make its highly anticipated debut at DC Ranch, promising an electrifying blend of Japanese tradition and modern culinary artistry that’s poised to become Scottsdale’s most coveted dining experience.
Brought to life by celebrated Executive Chef Christopher George, whose 21-year tenure at Roy’s refined his approach to bold Asian flavors and technical mastery, Tomu San is more than a restaurant; it’s a precision-driven sensory journey set in a sleek, minimalist haven.